Taste through a set of select Bluebird Hill wines with light bite pairings in a special tasting room event: 

Sat/Sun Feb 15-16,  appointments available between noon – 5:00 

$30 pp/$20 pp wine club

(Advance Registration Required)

Featuring these six award winning wines: 

2018 Pinot gris [Gold medal, 2020 SIP-McMinnville] with fresh cut fruit

2017 Chardonnay [Double gold medal, 2019 Wine Press NW] with olives and nuts

2017 Bluebird Hill Cellars Flagship Pinot Noir [‘Cellar Select’, Oregon Wine Press Nov 2019] with seafood salad

2017 Willamette Valley Reserve Pinot Noir [Gold medal, 2020 Portland Seafood Fest.; 92 pts – James Suckling] with smoked salmon

2017 Barrel Select Pinot Noir [Silver medal, 2020 Portland Seafood Fest.; 92 pts – James Suckling] with meatballs

2017 Estate Reserve Pinot Noir [Gold medal, 2020 SIP-McMinnville; 92 pts – James Suckling] with dark chocolate

Along with our newest release:

2018 ‘Birdhouse Dessert Wine’ [A modestly sweet dessert wine, a blend of Pinot Gris and Rainier Cherry Wine!] with key lime sorbet

Special sale pricing on wine to go will be available for all of these wines for attendees!